Spaghetti with chicken and mushroom/cream sauce!
-Your favorite type of Pasta.
– 2 tsp parmesan cheese.
Important note: the portions of the ingredients are not specified coz it differs everytime i cook.. i came to understand that it all depends on how hungry i am 😀
Ok, now, first of all you boil your pasta and set it aside. then take out the biggest frying pan and start by using some olive oil (and butter, if you’re not worried about your cholesterol level), add the sliced chicken, stir until it becomes white.. add the mushroom and garlic, stir for another 5 minutes, add the habanero pepper (be sure to slice it and remove all the seeds, its extremely hot, so one piece is more than enough). pour in the whipping cream, season it with salt and white pepper, let it simmer for 5 minutes, add the parmesan cheese and then finally add your pasta.. oh and don’t forget to add the spinach leaves at the end.
it should look something like this
if you know the basics about cooking you wouldn’t face any problems, but if you’re beginner, then …. well… there is always hardee’s! 😀