Whenever you’re at Prime & Toast there are 2 highly recommended dishes that you shouldn’t leave without trying: The Spaghetti bolognese and the Cremeford Caramel dessert.
The spaghetti is astounding. The sauce they use is a bolognese sauce that is so different from the the ones I’m used to. Their sauce is sweet, as in “I bet there is some sugar in it” sweet, and it’s in my opinion the best spaghetti bolognese in Kuwait (the second best is Macaroni Grill’s, without the meat balls for me).
Now the dessert is a very simple dish. I think (I say think here because I really don’t know what it’s made of) that it’s made of layers of thick whipped creme and crushed biscuits, they put it in the freezers for awhile (so the creme feels like ice cream when served) and then serve with caramel sauce on top. You’ve got to try it, I loved it. They also put a scoop of vanilla ice cream on top. When I first tried it I thought the ice cream was distracting so when I went back for the second time I asked them to serve it alone, and it made a huge difference. Highly recommended.
