SOME contrast

Posted By Yousef

My friend was in Avenues phase II and took the picture above. He said it looked like another big food court is about to be opened in phase II.

Thanks HKR

Posted By Yousef

We posted about this back in april. It was reported then that they’d open the Alraya branch in July.

Thanks loco.

Posted By Mishary

This is a new idea to prevent your kids from sharing their sandwiches with others.

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Posted By Mishary

My second post about recipes is here (cheny estanast 3ala el akel ) Now its about Cream Caramel, we call it here in Kuwait Ber el Waldain .. This is what mom told me, straight to the recipe and instructions

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Posted By Yousef

I love lattes. I’ve tried all the places in Kuwait with cafe lattes and au laits and I can say with confidence that nothing beats my own homemade latte. Well, its not entirely homemade, I use a nespresso coffee machine. The one and only place that used to make great cafe au laits in Kuwait was Cafe supreme in Alraya, and thats not there anymore. I’ve tried their other branch in Alkoot.. and for some reason I find their lattes bland.

My favorite nespresso capsule at the moment is the Livanto (the orange one). I loved their limited edition capsule too, the pink one, the one they released during the summer… Now why would they release such a good blend that everyone liked and then make it available for a limited amount of time!?
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Posted By Mishary

I think this is my first post about with a recipe since we started our blog (usually Yousef handles these kind of posts) but this time i want to share my Mom’s favorite cake which is gers 3egaily. Its a very traditional Kuwaiti cake. My Mom made it so i dont know anything regarding the recipe but if you want i can ask my mom for more details

click below for the instruction by pictures on how to make a Kuwaiti gers 3egaily

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Posted By Mishary

Yesterday we decided to have lunch today at Burj Alhamam restaurant so i called the restaurant and I reserved a table for the family as I usually would. He then said ‘yes sir its available for that many people at that time, but there is one request, you have to come now and pay a non refundable KD20 to complete your reservation’ i said what? why should i come today and tomorrow? i will come tomorrow and in case I wanted to cancel i will call you, don’t worry. he replied .. ‘Sorry sir this is the only way. Its our policy in every Eid.’ and yes i ended up going and paid the KD20 for the table.

Posted By Mishary

I woke up around 6:00 am and I was so hungry so i decided to have my own Baith 6oma6 (Eggs with Tomatoes). For those of you who are interesting in knowing how to make baith 6oma6, below are the instructions

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Posted By Yousef

It’s on King Fahad’s Highway and near Alzour’s exit.

Posted By Yousef

At our last Ghabga my friend brought some sushi that are homemade. I didn’t know they were homemade till he told me so, and I can’t say I was surprised when he said they have a sushi business, coz they all looked very professionally done. Now I’m not a Sushi expert, I never went to a japanese restaurant (well maybe once or twice), but I liked them all. I especially liked the orange ones with the spicy crab sauce and sprinkles of brown garnish stuff.

To look through the menu take a look at their website by clicking HERE.

Phone # 6510140.
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