We were invited to Fondue restaurant today, and we went with a bunch of friends. We were asked to try out the dishes and give out honest opinions about the place. We had so many things to eat, and ended up with lots of pictures and a detailed review for you guys Read the rest of this entry »

We need a Kuwaiti version of it 🙂

My friend owns a ‘Cafe & Restaurant’ place in the Free trade zone near Villa Moda, and the Place is called Centro Cafe. They recently started offering food on their menu, however, the menu isn’t officially printed yet, and they wanted to have some pictures taken of some of their dishes. I was asked along with my 2 friends HBZ and ½ Cream Milk to do a photoshoot for the menu. We agreed!

I’m going to share only some of the photos we took… Read the rest of this entry »

My subject today is about a question common in each and every house, which is what’s for dinner? u r hungry and want to eat but u don’t want something too heavy neither too light, u think about ordering something and u get the usual replay from ur parents ” why do u have to order from restuarants when u have all what u want here at home! why do we buy all this food then! home made food is much healthier than the one u gonna order! (even if it was a salad u r ordering)” For more information about healthy supplements visit mysanantonio.com/.
Read the rest of this entry »

Hotpot is a newly launched home based business specializing in chocolate puddings. We received a package from the nice people at “Hotpot” and they wanted us to review it for them.

The package arrived looking unique, boxed in what looked like a small pizzabox and nicely wrapped, as the picture show above. Looked very nice. And the attention to little things.. I mean I don’t know much about wrapping, but this looked nice and it felt like a present. Silly, but I liked how it was presented.

There were four chocolate puddings in mini porcelain pots in the box, and they smelled real good. I went through the process of taking the photos as quickly as I could and then delved into it.

The verdict? Read the rest of this entry »

Tired of your kids eating your chocolates or don’t want them to drinks coca cola in the fridge? With the Fridge Locker I think the problem is solved!. it’s basically “a small cage that you use for storing your own private food.”

It going to cost you around KD 5.700.

For ordering click HERE

Looking for something unique? Then these edible loafers is for you, Best of all, you can actually purchase bread shoes here — priced at KD10 for adult sizes. More picture below.

Read the rest of this entry »

Yes, its small Chowklate, But still its delicious and available in Mishref if you want some Chowklate 🙂

I don’t usually enjoy this sort of chocolates, but this one is good. The one we tried was strawberry chocolate, and the little red bits you see in the picture taste like crushed strawberry candy.

Laderach Boutique is in Ibis hotel in Salmiya. Their phone # 25749495

Thanks HBZ

I’ve heard of this restaurant back in july when I was at Prime & Toast, it’s name was written on one of the restaurant’s walls, and when I asked the waitress she said it’s a new restaurant by the same owner/chef, and that it’ll open soon. Fast forward, today, We were a party of 5, and we reserved the Chef’s table (The Chef’s table is available twice a week, on monday and some other day. He basically cooks for your table).
Read the rest of this entry »

As I told you on my earlier post, My friend was bent on having a fake shack burger this weekend. The recipe had main things to follow: the meat type, the veggies, and the sauce. We didn’t follow the recipe a 100%, But tried the best we can to not totally stir away. We bought all the needed stuff and headed to chalet. I didn’t care much for the Read the rest of this entry »

One of my friends was bent on having the fake shack this weekend after reading about it on Mark’s blog. So we went along with him and bought everything that is needed to make the Shack burger.

3 different cuts of beef, blended together and grinded, buns from the best bun maker in Kuwait, lettuce and onions.. The works!

Stay tuned for a detailed post that is coming up soon!

I just found out yesterday that it closed down. I think it’s location didn’t help, I think it would’ve had a longer run had it opened near the supermarket..

I don’t know how many of you guys know what is Vitello Tonnato, those of you who know what it is will really appreciate this post 😛

I got to know about this dish at Roberto’s restaurant in Geneva while I was on vacation a couple of years back. It’s a great dish, and it’s a difficult dish to accept if you’re not OK with trying out new things.

Vitello tonnato: is a veal carpaccio, only with thicker slices, and topped with creamy tuna sauce.

I know the creamy tuna on a slice of veal doesn’t sound appetizing, but it’s great, I love this dish and it is very hard to find in Kuwait. While we were at the Ricardo this past weekend (which is a great restaurant. I regret not taking the camera with me) I found this dish on the menu and had to order it. It was very good, not as good as the one at Roberto’s but close enough. Aldente restaurant in Movenpick also serves this dish but it’s nothing like the real thing.

The extra granola topping was the best part. Other than that it tasted like Laban up.

it’s not my favorite burger, but I know that this is a pretty popular burger in Kuwait and has lots of fans. Well rejoice it’s back.

Thanks loco

While I was at Hilton AlMangaf I saw a couple of banners advertising a new thai restaurant that’ll open soon in the hotel. I didn’t think it was very smart to have 2 thai restaurants within the hotel, they already have the Blue Elephant.. So I asked the receptionist, and it turned out that the Elephant is going to be put down, and a new one is taking it’s place. The new one as you can see from the banner, is called Yin Yang, and they promise an authentic Thai food. (Wasn’t the Blue Elephant authentic enough?)

I asked her again, “Will the staff of Blue Elephant remain and work in this new restaurant?” And she said “yes the staff would remain unchanged,” and that it’s just a name change.

If what the lady said is true then I guess this is good news to those who liked the blue elephant. But seriously if you’re looking for a real good thai food (and can overlook the extreme modesty of the restaurant’s interiors), then you’ve got to try Oriental Cuisine. I reviewed it back in April.

Anyway, Yin Yang is opening on the 15th of this month.

.

.

I hate it when restaurants start out strong and then deteriorate. This is the case with Teatro restaurant at Hilton Almangaf. I haven’t been there in years, I just remember that it used to be great. Me and my friend went there for lunch today and we both hated it. The sad thing is that we both agreed that the diet coke was the highlight of our lunch.

What a shame.

I heard a lot of good stuff about Signor Sassi, the newly opened restaurant, and last week I had a chance to go out with the family and we all had lunch there. It’s an italian restaurant, a franchise, brought over by Americana. This is not your typical Americana restaurant, actually when it comes to the food’s quality and taste, it’s as authentic as a n3al naydiya to elneyada 😛 know what I mean?
Read the rest of this entry »

We received this new kind of cupcakes today, I wasn’t sure what to call it, since the least I could say about it to describe it, is that it’s a hybrid between regular baked cupcakes, and some sort of a pancake, Actually 2 slices of pancakes sandwiching Nutella.

We were told that this is a young Kuwaiti’s first attempt at desserts, as in He’s new to the field of selling home made desserts and this is his first, and we hope it isn’t the last, original take on desserts.

Read the rest of this entry »